澳洲天然醫(yī)療學(xué)院(柏斯)

Clinical Nutritionists approach disease prevention and management through a multidimensional lens. Nutrient adequacy, food quality, dietary behaviours and lifestyle are assessed so that individualised Nutrition Care Plans can be developed. Scientific evidence, ethics and sound clinical reasoning guide practice to ensure that diet and supplement recommendations are efficacious and safe. Clinical Nutritionists integrate traditional food wisdom and current scientific evidence to guide and support individuals and communities to eat well and live healthier lives.

Career Opportunities

The holistic philosophy and clinical framework that underpins Endeavour’s Nutritional and Dietetic Medicine course will prepare students for a successful career in a dynamic and rewarding profession as Clinical Nutritionists. Graduates can choose to work in private practice or pursue careers in population health, media, nutraceuticals and education. Additional employment opportunities include corporate health and nutritional consulting, complementary medicine safety and compliance.

There are also a range of postgraduate opportunities in nutrition and public health that are open to Endeavour graduates.

Please note that the Bachelor of Health Science (Nutritional and Dietetic Medicine) does not meet the professional accreditation requirements for graduates to practice as a Dietician.

Study Mode

This course is offered in mixed mode, with a combination of online, blended, livestreamed and on campus subjects available

Professional Recognition

Graduates may apply for membership with the following associations:

• Australian Natural Therapists Association (ANTA)
• Australian Traditional-Medicine Society (ATMS)
• The Complementary Medicine Association (CMA)
• The Nutrition Society of Australia (NSA)

The Melbourne Campus remains open and face masks are now optional and only required in high-risk settings. The Melbourne Campus will open effective on 18 February 2021.